Food industry keeps adapting to changing times
The food industry is in a much better position going into a second phase of lockdowns. But some risks remain
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Author: Sylvain Charlebois
Is McDonald’s shaking off the Beyond Meat baggage?
Beyond Meat is learning the hard way that its ‘better than beef’ rhetoric makes the company a liability. McDonald’s has made that crystal clear
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Eliminating the rural-urban divide, one internet connection at a time
Many Canadians are fleeing cities only to realize how poorly serviced rural regions are in terms of internet access
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Fake commuting for a coffee is healthy and normal
People need to get replenished, energized and to physically separate themselves from the workplace, even if it’s home
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Loblaw’s joins Walmart, Metro in supply chain bullying tactics
Major grocers are off-loading in-store and digital operations costs unto suppliers
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