Plant protein revolution is shaking up agriculture
The global plant protein market could double by 2026, reducing the need for meat
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Author: Sylvain Charlebois
Dark stores on the rise as part of the campaign to deliver groceries
SkipTheDishes building 38 dark stores across the country to support its online food delivery strategy
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How gene editing helps farmers and consumers
With gene editing on the verge of being accepted in Canada, the way we communicate risks through food labelling needs to change
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Food supply chain resilience put to the test by B.C. floods
Supply chains in Western Canada have always been vulnerable and that’s not going to change anytime soon
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Food theft is on the rise as prices climb
Thefts from grocery stores appear to be on the rise. With food inflation on the rise, that was to be expected. And the worst is yet to come
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