Innovation provides edge in meeting growing demand for dietary fibre
U of A scientist’s cost-effective technique for extracting beta glucan from grains attracts interest from food companies looking to make their products healthier
Read MoreU of A scientist’s cost-effective technique for extracting beta glucan from grains attracts interest from food companies looking to make their products healthier
Read MoreActor, playwright, director, producer Reneltta Arluk returns to U of A as first Indigenous woman to direct on Timms Centre’s main stage
Read MoreIman Mersal won the prestigious Sheikh Zayed Book Award for her creative non-fiction novel recounting the life of a gifted young author
Read MoreBlackTalk offers an ‘ethnic, modern, inclusive and informative’ take on the Black experience for listeners of all backgrounds
Read MoreThe way we treat wastewater could be leading to the emergence of water-treatment-resistant pathogens
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